Catalog Search Results
Author
Series
Publisher
Capstone Press, a Capstone imprint
Language
English
Description
Looking for quick and easy science projects for your makerspace? Look no further! From mini rockets and rainbows to ice cream and invisible ink, these amazing 10-minute kitchen science projects will have kids making in no time!
Author
Series
Language
English
Appears on list
Formats
Description
The author of the 100 Days of Real Food series addresses the most common concern of her readers -- how to cut out processed food on a tight budget -- in this full-color cookbook with shopping lists and prices for each recipe. Millions of American families are discovering the dangers of eating processed food. But wholesome, fresh ingredients can seem more expensive -- from buying organic grains, dairy, and produce to the issue of food waste as people...
Author
Publisher
Basic Books
Language
English
Description
"Wilson's book offers a novel approach to food writing, presenting a history of eating habits and mores through the lens of the technologies we use to prepare, serve, and consume food. This book tells the history of food through its tools across different eras and continents to present a fully rounded account of humans' evolving relationship to kitchen technology"--
Author
Publisher
Artisan, a division of Workman Publishing Company, Inc
Language
English
Description
A masterwork of recipes, technique, approach, and philosophy, David Tanis Market Cooking is inspiring and essential. This is how to become a more intuitive cook. This is how to be more discerning at the market and in the kitchen. This is how to make one perfectly delicious dish after another, guided by the core beliefs that have shaped David Tanis's incomparable career: Food doesn't have to be fussy to be satisfying. Vegetables should be central to...
7) The essential Instant Pot cookbook: fresh and foolproof recipes for your electric pressure cooker
Author
Publisher
Ten Speed Press
Edition
First edition.
Language
English
Description
"The best-selling Instant Pot has been a runaway hit, with an almost cultlike following and users who swear by it. But finding delicious, well-tested, weekday-friendly recipes that are both inspiring and trustworthy has proven difficult, until now. The Essential Instant Pot Cookbook covers each meal of the day, offering plenty of tried-and-true classic recipes, such as spicy beef and bean chili, a whole roasted chicken with mushroom sauce, and decadent...
Author
Publisher
Harper Wave, an imprint of HarperCollins Publishers
Edition
First edition.
Language
English
Description
"We hear the advice all the time: eat more plants. But most of us ignore it. Jessica Murnane used to be one of those people. A few short years ago, her diet consisted of three major food groups: Sour Patch Kids, Diet Coke, and whatever Lean Cuisine contained the most cheese. But when her endometriosis, a chronic and painful condition, left her desperate for help, she overhauled her diet and focused on eating whole, plant-based foods-- real foods....
Author
Publisher
Stewart, Tabori & Chang
Language
English
Description
Television celebrity Alton Brown packs a bounty of information and entertainment between the covers of his new book devoted to everything from pomegranates to pretzels, mincemeat to molasses. Features delicious recipes along with fascinating background.
Author
Series
Publisher
Shadow Mountain
Language
English
Description
The Fablehaven house brownies are known for coming into the kitchen at night and baking delightful treats as a surprise for caretakers and their guests. Now, Fablehaven fans can enjoy nearly fifty wondrous recipes inspired by the world of Fablehaven.
Author
Publisher
Vegan Heritage Press
Edition
First edition.
Language
English
Description
"The ultimate plant-based Indian cookbook by the creator of VeganRicha.com. From delicious dals to rich curries, flat breads, savory breakfasts, snacks, and much more, this book brings you Richa Hingle's collection of plant-based Indian recipes inspired by regional cuisines, Indian culture, local foods, and proven methods. Whether you want to enjoy Indian cooking, try some new spices, or add more protein to your meals using legumes and lentils, this...
Author
Publisher
William Morrow, an imprint of HarperCollins Publishers
Edition
First edition.
Language
English
Description
Meticulously written recipes explain the basics--rules that will help anyone become a better cook--while providing the deep satisfaction that comes from creating exquisite food that extracts the best of fresh ingredients. Here are some of [Wells's] best recipes for appetizers, desserts, and everything in between, dishes inspired by the vibrant Provençal countryside and the bustle of Parisian life, including Miniature Onion and Goat Cheese Tatins,...
Author
Series
Publisher
Bearport Publishing
Edition
Create! books.
Language
English
Description
"What do you feed a fire-breathing friend that finds its way to your place for dinner? A marvelous meal fit for your dragon guest (that you'll love, too)! Start with an appetizer of crunchy claw crackers and a sweet-and-spicy ginger drink. For the main course, serve up a pepperoni pie shaped just like your dragon friend-complete with colorful scaly skin. Then, finish the meal with sweet fire-colored meringues. While you're at it, don't forget to brush...
Author
Language
English
Appears on list
Formats
Description
The acclaimed cookbook author reveals the secrets to great home cooking with this cookbook featuring kitchen tips and 400+ simple recipes and variations.
Go-to recipe developer Julia Turshen is the co-author of best-selling cookbooks such as Gwyneth Paltrow’s It’s All Good, and Dana Cowin’s Mastering My Mistakes in the Kitchen, as well as the author of her own cookbooks Now...
Go-to recipe developer Julia Turshen is the co-author of best-selling cookbooks such as Gwyneth Paltrow’s It’s All Good, and Dana Cowin’s Mastering My Mistakes in the Kitchen, as well as the author of her own cookbooks Now...
Author
Publisher
Cider Mill Press
Edition
First edition.
Language
English
Description
"The art and pleasure of beautifully composed charcuterie boards--demystified and made simple! Charcuterie Board Cookbook takes your entertaining to the next level, going far beyond the old standards of crackers and cheese. From casual, small get-togethers and intimate cocktail parties to large gatherings and formal celebrations--no matter the occasion or dress code, there is a charcuterie board here that fits the bill perfectly. There are dozens...
Author
Series
Publisher
Bearport Pub
Language
English
Description
"How do you feed a hungry unicorn that has stopped by for dinner? Make a meal that's yummy for your unicorn guest (and pretty tasty for you, too)! Start with a carrot cake milkshake to serve your friend their favorite treat alongside an appetizer inspired by their famous horn. Then, feast on a rainbow veggie tart for the main course. When you're ready for dessert, whip up a batch of magical unicorn cupcakes. Yum! Don't forget to explore more about...
Author
Language
English
Appears on these lists
10 to Try - The Book Was Better
Good Morning America Book Club
Goodreads Choice Nominees 2022
More Lists...
Good Morning America Book Club
Goodreads Choice Nominees 2022
More Lists...
Description
NEW YORK TIMES BESTSELLER GOOD MORNING AMERICA BOOK CLUB PICK A must-read debut! Meet Elizabeth Zott: a formidable, unapologetic and inspiring (PARADE) scientist in 1960s California whose career takes a detour when she becomes the unlikely star of a beloved TV cooking show in this novel that is irresistible, satisfying and full of fuel. It reminds you that change takes time and always requires heat (The New York Times Book Review). "A unique heroine...
In Texas Group Catalog
Didn't find what you need? Items not owned by MetroShare Consortium can be requested from other Texas Group Catalog libraries to be delivered to your local library for pickup.
Didn't find it?
Can't find what you are looking for? Try our Materials Request Service. Submit Request